Description
The deep, matte-black glaze is interspersed with subtle “Kessho” patterns (slightly luster), giving the surface a dynamic, layered look and creating a vintage look. Its unique flower petal silhouette, paired with a rustic, earthy texture, brings warmth and elegance to the table, making each dish visually appealing.
Kobachi bowls, meaning “small bowl” in Japanese. Traditionally utilized for serving appetizers such as Edamame, chilled Tofu, pickles or salad, these bowls add a touch of authenticity to Japanese cuisine. Perfect for tapas-style dining, mix and match a variety of these small bowls for a delightful presentation. These versatile bowls can be used as a ramekin dish whether filled with condiments for dipping, holding snacks, or as a handy vessel for preparing ingredients before cooking.
Specifications
- Material: Ceramic
- Dimensions: 5.3″ x 5.1″ x 2.4″ ht (13.5cm x 13.0cm x 6.2cm ht)
- Capacity: 13 fl oz / 385ml (Filled at the brim)
- Weight: 0.47 lbs
- Made in Japan
- Microwave, Dishwasher Safe. Please do not use it in the oven
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