Description
Kobachi bowls, meaning “small bowl” in Japanese. Traditionally utilized for serving appetizers, tapas and pickles such as tsukidashi and otoshi in Japanese, these bowls add a touch of authenticity to Japanese cuisine. Perfect for tapas-style dining, mix and match a variety of these small bowls for a delightful presentation. These versatile bowls can be used as a ramekin dish whether filled with condiments for dipping, holding snacks, or as a handy vessel for preparing ingredients before cooking.
Specifications
- Material: Ceramic
- Dimensions: 2″ dia x 1.6″ ht (5cm dia x 4cm ht)
- Capacity: 6.5 fl oz / 190ml
- Weight: 0.30 lbs
- Made in Japan
- Microwave, Dishwasher Safe. Please do not use it in the oven.
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