Description
Kikyo Bellflower Chawanmushi Cup. Featuring a rich, ai‑blue glaze adorned with hand‑painted-like bellflower motifs, this cup exudes a timeless beauty reminiscent of classic Japanese ceramics. The soft, painterly strokes and gentle floral accents create a calming aesthetic that enhances both presentation and dining experience.
Perfect for serving chawanmushi, the delicate Japanese savory egg custard, this 8‑ounce ceramic cup is also ideal for soups, steamed dishes, desserts, and small portions of hot or cold sides. The matching lid helps even, gentle steaming, which creates a smooth, custard-like texture without watery condensation dripping onto the delicate egg mixture. The lid also keeps the savory custard warm, preserves its delicate aroma, and provides an elegant, surprise presentation upon serving.
Specifications
- Material: Ceramic
- Dimensions:
- [Cup] 3.1″ (8cm) dia x 2.75″ (7cm) ht
- [With Lid] 3.6″ (9.2cm) dia x 3.5″ (8.9cm) ht
- Capacity (filled up): 8 fl oz
- Weight: 8.2 oz (232g)
- Made in Japan
- Microwave, Dishwasher Safe. Please do not use it in the oven.
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